1 Sourdough Boule
Meet your new favorite loaf: Ember & Bloom Bakery’s gluten-free vegan sourdough boule, lovingly hand-crafted in my lil’ ol’ kitchen. This beauty is slowly fermented with a bubbly sourdough starter made from an all-organic quinoa and sorghum blend. Expect a crust that’s perfectly crisp and golden, giving way to a delightfully tangy, chewy interior that’ll have you swooning with every bite. Whether you’re tearing it apart to dip in olive oil, building a mouthwatering sandwich masterpiece, or just savoring it plain, this boule delivers all the flavor and texture without any gluten drama. Get ready to fall in love crumb by crumb! Available for local delivery—snag yours today!
1 Sourdough Boule
Meet your new favorite loaf: Ember & Bloom Bakery’s gluten-free vegan sourdough boule, lovingly hand-crafted in my lil’ ol’ kitchen. This beauty is slowly fermented with a bubbly sourdough starter made from an all-organic quinoa and sorghum blend. Expect a crust that’s perfectly crisp and golden, giving way to a delightfully tangy, chewy interior that’ll have you swooning with every bite. Whether you’re tearing it apart to dip in olive oil, building a mouthwatering sandwich masterpiece, or just savoring it plain, this boule delivers all the flavor and texture without any gluten drama. Get ready to fall in love crumb by crumb! Available for local delivery—snag yours today!
